Tangy Tart Hot and Sweet: A World of Recipes for Every Day

Tangy Tart Hot and Sweet: A World of Recipes for Every Day Review

As host of Bravo's popular Top Chef, Padma reaches millions of viewers each week and returns to the page with recipes for sophisticated international cuisine that are easy to prepare. Inspired by her travels to some of the most secluded corners of the planet, Padma shares with cooks the origins of her latest exotic recipes. But you'll never have to feel as though you've just traveled the world in order to prepare them. Padma makes it simple to impress your guests with more than two hundred elegant and savory dishes such as Hot and Sour Fruit Chaat, Tangy Jicama Salad, Purée of Roasted Aubergine, Couscous with Merguez Sausage, South Indian Spinach and Lentil Soup, Red Snapper with Green Apple and Mint Chutney, Roasted Citrus Chicken, Barbecue Korean Short Ribs, and Honeycomb Ice Cream. From appetizers to entrées, soups to desserts--Tangy Tart Hot & Sweet is the perfect book for anyone who wants cooking to be easy, elegant, and unforgettable.

Big Book of BBQ: Delicious and Inspiring Recipes for Barbecues, Griddle Pans and Hot Plates

Big Book of BBQ: Delicious and Inspiring Recipes for Barbecues, Griddle Pans and Hot Plates Review

There's no better way to celebrate summer with friends and family than a backyard barbeque. The 130 recipes in this comprehensive guidebook, each accompanied by a succulent color photograph, provide everything you need for a successful feast, from mouthwatering starters to a tempting selection of main courses helpfully divided into meat, fish, veggies, and salads. Special topics include barbequing traditions around the world, griddle-pan techniques, and the grillmaster's essential tool kit.

Cuisine at Home February 2007 (Hot Hot Hot! Trendy new Latin recipes, Issue No. 61)

Cuisine at Home February 2007 (Hot Hot Hot! Trendy new Latin recipes, Issue No. 61) Review

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Unbelieveable! The best chocolate and cheesecake souffles. Chicken Pho. Valentine's Dinners for him and her.

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Customer Reviews

Apr 18, 2011 10:46:03

Panini Express: 70 Delicious Recipes Hot Off the Press

Panini Express: 70 Delicious Recipes Hot Off the Press Review

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Panini Express: 70 Delicious Recipes Hot Off the Press Feature

• ISBN13: 9781561589609
• Condition: New
• Notes: BRAND NEW FROM PUBLISHER! BUY WITH CONFIDENCE, Over one million books sold! 98% Positive feedback. Compare our books, prices and service to the competition. 100% Satisfaction Guaranteed

Panini are little sandwiches that are put through a press that warms up the filling and gives the bread a delicious grilled flavor. Ten years ago, you would have had to get on a plane and gone to Italy to enjoy one, but today you can find panini everywhere--in Italian restaurants, restaurant chains like Panera, even higher-end supermarkets are selling panini in their take-out foods sections. Because its popularity, the panini press (think a small George Foreman Grill) has become the hottest selling small appliance on the market. Everyone is selling them. Williams-Sonoma and Sur La Table carry brands like LeCreuset, All-Clad, and Krups, while Target sells a Hamilton Beach model for less than and Wal-Mart a Breadman version for .95.
"Panini Express" contains easy recipes for 70 deliciously different sandwiches you can make using your panini press. "Panini Express" does not confine itself only to authentic Italian Panini recipes, but instead will explore a world of flavors (like the Catskill Cubano with ham, turkey, Swiss, and a hoisin-lime dressing). In addition to the sandwich recipes, there are recipes for four homemade breads if you want your sandwiches completely from scratch, as well as for mayonnaises, spreads, and other tasty sandwich slathers to up the flavor quotient.

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• Cuisinart GR-1 Griddler Panini and Sandwich Press
• Panini
• Hamilton Beach 25450 Gourmet Panini Press

Customer Reviews

Apr 06, 2011 09:59:43